X-MAS
Who has time (and who knows)
to make a turkey?
The chefs of Wecook
have the solution!
The tart comes out moisty and my aunt's potatoes are dry!
Choose a complete menu!
You won't cook at all?
Fill in only the missing dishes!
Don't have time for everything?
Choose the different one,
the difficult one!
Do you want to impress?
What and How?
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You choose the dishes. Each choice comes in quantities for 4 people
Place your pre-order at wecook.gr/xmas
Delivered the same day, a few hours before your gathering!
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Along with the food, there will be clear instructions for heating and serving them!
(We will also provide a thermometer so there are no mistakes)
Eat, enjoy and if you want, say you cooked it! The credit is all yours!
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THE MENU
*Prices refer to quantities for 4 people
Appetizer
Beef Tartar
€45
Leek Tart with bacon
€18
Spinach tart with Roquefort, walnuts and pear
€26
Onion pie tart
€16
Meat pie with Beirut chestnut and pine nuts
€26
Cheese pie with panko
€16
Soups
Velouté soup with chestnut, celery, champagne and shrimp
€36
Mushroom velouté soup with truffle oil
€22
Velvety pumpkin soup
€20
Main Dishes
"Classic" oven-baked turkey, in pieces (leg / breast) with homemade turkey gravy
€56
Oven-baked braised pork pancetta with spices and port wine sauce
€42
Beef bourguignon with mushrooms, bacon and chocolate gravy
€50
Slow-cooked wild boar leg with red wine, plums and chestnuts
€60
Duck breast fricassee with cabbage and egg-lemon mandarin
€64
Side-dishes
Mashed potatoes
€12
Sweet potato puree
€14
Celery puree
€16
Filling with chestnuts, pine nuts, dried figs, plums and apricots
€28
Potatoes dauphinois with cream and aromatics
€22
Fondant potatoes with rosemary, garlic and butter
€28
Brussels sprouts with bacon
€28
Creamy Spinach
€22
THE WINES
Ο Sommelier Βασίλης Παπαδόπουλος προτείνει κρασιά από το Οινοποιείο Κτήμα Ζαχαριά
White
Kydonitsa
Recommended with: Wild Boar, Duck, Pork
€10
Chardonnay
Recommended with: Spinach Tart, Turkey
€12
Rosé
Agiorgitiko
Recommended with: Wild Boar, Cheese Pies
€10
Gri Moschofilero
Recommended with: Leek Tart, Duck
€12
Red
Syrah
Recommended with: Veal Carpaccio, Veal bourguignon, Pork
€12
Mavrodaphne Dry
Recommended with: Meat pie, Turkey, Veal bourguignon, Wild boar
€15
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